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file icon What Price Resilience? Towards Sustainable and Secure Food Systemspopular!Tooltip 07.09.2011 Clicks: 1397
file icon Weathering Uncertainty: Traditional knowledge for climate change assessment and adaptationpopular!Tooltip 25.06.2012 Clicks: 1212

When considering climate change, indigenous peoples and marginalized populations warrant particular attention. Impacts on their territories and communities are anticipated to be both early and severe due to their location in vulnerable environments, including small islands, high altitude zones, desert margins and the circumpolar Arctic. Heightened exposure to negative impacts, however, is not the only reason for specific attention and concern. As many indigenous societies are socially and culturally distinct from mainstream society, decisions, policies and actions undertaken by the major group, even if well-intended, may prove inadequate, ill-adapted and inappropriate. There is therefore a need to understand the specific vulnerabilities, concerns, adaptation capacities and longer-term aspirations of indigenous peoples and marginalized communities the world over. Indigenous and traditional knowledge contribute to this broader understanding.


By: Douglas Nakashima, Kirsty Galloway McLean, Hans Thulstrup, Ameyali Ramos Castillo and Jennifer Rubis



file icon Tortillas on the roaster: central american maize-bean systems and the changing climatepopular!Tooltip 16.11.2012 Clicks: 1072

In order to be able to adapt to climate change, maize and bean producing smallholders in Central America have to know which type of changes and to which extent and ranges these changes will occur. Adaptation is only possible if global climate predictions are broken down on local levels, to give farmers a direction on what to adapt to, but also to provide detailed information about the extent of climate change impact and the exact location of the affected population to local, national, and regional governments and authorities, and the international cooperation/donors in order to coordinate and focus their interventions


By: Axel Schmidt, Anton Eitzinger, Kai Sonder & Gustavo Sain


Catholic Relief Services October, 2012

file icon The Carbon and Global Warming Potential Impacts of Organic Farmingpopular!Tooltip 08.05.2011 Clicks: 2329
file icon The adaptation and mitigation potential of traditional agriculture in a changing climatepopular!Tooltip 22.06.2015 Clicks: 1269

In this paper we explore a number of ways in which three key traditional agroecological strategies (biodiversification, soil management and water harvesting) can be implemented in the design and management of agroecosystems allowing farmers to adopt a strategy that both increases resilience and provides economic benefits, including mitigation of global warming. 


By: Miguel A. Altieri, Clara I. Nicholls.


Climatic Change. August, 2013

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